Today is my 1st vacation-day for the holiday. I got up at 10.30, had breakfast round 11, took a shower and got dressed. Very slow... Im organizing a reunion for my old classmates and ive been e-mailing the entire day. Sending holiday greeting and so, and receiving greeting too. Didnt bother to send any photos of the familly this year. But thank you, all of my friend who bothered sending my family this.THANKS!! Ive just had "pepparkakor" för lunch. Cinnamoncookies??? Thinkin about a special matter, a secret one, cant share it with you. Tonight im going to prepare my special dish for the cristmasfood-table. Korean Spare-ribs; 1kg thin spareribs, Marinade; 1,5 dl japanese soya, 1,5 dl light syrup, 1sp cayennepepper, 3 squezed garliccloves, 5cm grated cinnamon.  let me meat rest in this marinade 1day. Owen 250 degrees. grill the ribs for 25 minutesUse the marinade and add 3 tsp of sweet chili, cook it together for a few minutes and use it as a sauce. Rice is very good to eat with the ribs HAPPY HOLIDAY!!!/Hellagood